Wouldn’t they benefit from more people? Of course it would come with the condition of learning the language at an acceptable level and that being tied to residency.

  • hperrin@lemmy.world
    link
    fedilink
    arrow-up
    18
    arrow-down
    6
    ·
    3 days ago

    I agree with everything up until you said “dilutes”. I would argue that immigrant cultures don’t dilute the host country’s culture, they add to it. In other words, the culture that was there still exists in the same amount and in the same “concentration”, and immigrants bring their culture to newly developing areas of the country/state.

    • The word has negative connotations, but I stand by it. I an not saying there result isn’t stronger, but if you extend cultural mixing out to the maximum - say humans and the planet survives another thousand years, and global travel is no harder than traveling to the next town over - what you end up with is homogeneity, and this would be sad, I think. Imagine it: the entire world speaking some pidgin derivative mashup of Mandarin, English, and Hindi, with essentially the same culture everywhere on the planet. Just as has already happened, languages are lost, because nobody speaks them natively anymore. All that’s left of the original cultures are some UNESCO sites and preserved old movies. I can’t say the world wouldn’t be stronger for it, but in the process, something irrecoverable is lost.

    • Oisteink@feddit.nl
      link
      fedilink
      arrow-up
      12
      arrow-down
      10
      ·
      3 days ago

      Its very hard to add more of something else and not have dilution.

      Take 1 litre of vodka and add 1 decilitre of water - there will be more fluid but the vodka will be?

      • ValenThyme@reddthat.com
        link
        fedilink
        English
        arrow-up
        21
        arrow-down
        3
        ·
        edit-2
        3 days ago

        framing is important though. Nobody considers a cocktail ‘diluted’ even if that’s technically applicable, the resultant mixture usually improves the beverage.

        • EldritchFeminity@lemmy.blahaj.zone
          link
          fedilink
          arrow-up
          7
          ·
          3 days ago

          But the fear isn’t so rational. It’s like a fear that the cocktail in your example will replace the original vodka whether they want the cocktail or not, or that the vodka will be so diluted by seltzer that it will functionally cease to exist.

          It’s like a fear of gentrification of the country as a whole.

          It’s also important to remember that the US is a huge exception in this regard as well. Most other countries are like 90%+ native population, and immigrant populations tend to be sort of isolated from the wider national culture due to things like language barriers, and they often set up little “bastions” of their native culture locally wherever they live. We even see plenty of that in the US as well. While there are many distinctly US cultures across the country that are derived from a variety of backgrounds, there are tons of “enclaves” of European culture that make it blatantly clear where immigrants from certain countries settled. In Boston, the culture of Chinatown is distinctly unique and separate from the wider culture of the city, which largely has ties back to Ireland (and is very proud of it). And both of those are distinctly different from where the Italian immigrants settled, who effectively have their own districts of cultures descended from Italy regardless of where they immigrated to.