I mean, he could be earnestly asking because he doesn’t know either.
prowe45
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Joined 1 year ago
Cake day: June 23rd, 2025
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I’ve always heard the second part as “If you’re not a conservative when you’re old, you don’t have anything in your wallet.”
Oh, yeah, I could see that being the way it was intended. It’s tough to convey the passage of time in pictures.
My pro tip for the dad and people wanting to be like the dad is to lead with the important information and then show the meme. Or even better, keep your partner in the loop regarding the stuff you’re doing as you’re doing it, at least when you’re doing this kind of stuff that is on multiple peoples’ radars. That way they don’t even start freaking out.




For anyone who missed out on learning food safety guidelines at some point, which I don’t blame anyone for - Don’t thaw your food in hot or even warm water. Even if you don’t accidentally cook your food before you meant to, allowing the outer layer of the food to spend time in the temperature danger zone while the inner parts thaw will allow bacteria to start causing trouble. Now, if your frozen thing is small or thin enough to completely thaw in like 5 minutes, you’re probably fine using warmer water, but in general, try to keep everything under 40°F(4°C) until you’re actually ready to cook it.