After a small bout this weekend, I want to hear what your horrible food poisoning stories are! Embarrassing? Thrilling? Was it a kitchen ignoring safety protocols or did you trust something that was a little iffy out of the fridge? Let me hear it! I’ll post my own below.

  • garretble@lemmy.world
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    1 day ago

    In high school we were hosting a marching band competition for schools a little smaller than ours. The band students helped work the whole event, so we were outside running around the football field all day.

    Eventually, we got to lunch, and myself and friends ran over to Arby’s. I’ve never really enjoyed coffee in my life, but a friend convinced me to try the JaMocha Shake. “It’s so good,” they said. So anyway, after a shake and roast beef sandwiches, we go back to the football field to help out in the afternoon.

    An hour or two later, something in my gut started turning sideways. I was sitting high up in the stands with friends, waiting for a band to finish their performance. Suddenly, it all came up. Roast beef and coffee shake. All over the stands…and dripping down onto who ever was unlucky enough to be below. At this field, the concessions were under the stands. Oof.

    So I ended up going home, of course. But I know that a friend of mine unfortunately had to clean it up. Poor girl.

    • Scrubbles@poptalk.scrubbles.techOP
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      1 day ago

      Oof, Roast Beef and Mocha… Another lesson learned. Don’t trust anything from a place that doesn’t usually make them. Not always for food safety but also just quality. Frappacinos from fast food, or a burger from a coffee joint. Order what they’re good at. (Sorry sounds like I’m telling, but I’m reflecting back on my old life lessons I learned the hard way)